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The Blue Bell Inn is the former favourite haunt of the local fishermen. Only yards from the Quay, its the perfect spot for a drink or bite to eat after a walk around the Harbour or watching the fishing boats unload their catch.
A family owned pub, The Blue Bell, is run by Thomas Babb and open all day. It's a popular venue for people who wish to enjoy great home cooked food prepared by chef Thomas Giles Babb. On offer are a wide variety of dishes including fresh fish, the Blue Bell's specialty! Also available are homemade pies, fresh baguettes, baked jacket potatoes and Monthly Specials Other useful info..
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| Last Updated: 25/06/2007 20:00:57 |
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